Monday, March 17, 2014

Harvest of 2013

Throughout the summer of 2013 the new garden provided much nourishment for me and the kids.  From beets to zucchinis, we grew quite an array of produce and the gardens did quite well for our first year here.

Mustard Greens, spinach and musclun mix and baby chard.

                 Spaghetti squash

                                                                                                             fresh basil

Brandywine tomato

              This is a golden midget melon!

Well into the fall I was still able to harvest some lovely goodies!
FYI: Green tomatoes when picked will continue to ripen when left out on a window sill in warm temperatures.
NEVER throw away your unripened tomatoes!!!!

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